Caesar Salad
Anchovy, Parmesan, Croutons


Broccoli Romanesco and Cauliflower Salad
Ricotta, Capers, Chimichurri


Pear and Mixed Chicories Salad
Point Reyes Blue Cheese, Candied Black Pepper Walnuts


Quiche of the Day


Creamy Mushroom and White Bean Soup
Garlic Croutons


Kanpachi Crudo
Yuzu, Kumquat, Avocado, Radish, Fruity Olive Oil


Tomato Sauce, Fresh Mozzarella, Basil


Prosciutto, Bosc Pear, Walnuts and Arugula
Lemon Bechamel Sauce


Cheesy Roasted Garlic and Caramelized Onions
Roasted Garlic, Caramelized Onions, Mozzarella, Goat cheese, Chili oil and Parmesan cheese


Tomato sauce, Pepperoni, Shredded Mozzarella


The Masala
Spicy Makhani Sauce, Red and Yellow Peppers, Potatoes, Goat Cheese, Red Onion, Yogurt Sauce, fresh Cilantro


Ciabatta style sandwich made from pizza dough


Chicken Pot Pie
Carrot, Leek, Brussels Sprouts, Buttery Pastry


Seasonal Vegetable Plate
Scarlet Turnips, Fried Enoki Mushrooms, Baby Bok Choy, Marble Potatoes, Sweet and Spicy Beet Salad,  Basmati Rice, Chili Crunch sauce.


Lamb Tagine
Butternut Squash, Raisins, Pearl Couscous, Toasted Almonds


Rosemary Focaccia
Extra Virgin Olive Oil


Salt Roasted Potatoes
Preserved Lemon-Saffron Aioli


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