Welcome to Babette
At Babette, it is our goal to provide a comfortable, neighborhood restaurant where one can have both a casual meal with friends and family or celebrate a special occasion in our intimate dining room or under the redwood tree on our romantic, garden patio.
WE ARE PLEASED TO PRESENT IRENE SAZER PERFORMING ON OUR PATIO THIS WEDNESDAY NIGHT
          THE LAST IN OUR SEPTEMBER MUSIC SERIES
9/27 features Irene with Kate Stenberg - two violins, ancient and modern duets, improvisation
We strongly recommend making reservations as seating is limited.
WE ARE THRILLED TO ANNOUNCE THAT BAY AREA'S OWN CLARINET MASTER, BEN GOLDBERG WILL BE IN RESIDENCE AT BABETTE FOR THE MONTH OF OCTOBER. STAY TUNED FOR HIS LINE-UP OF DUET PARTNERS PERFORMING EACH WEDNESDAY IN OCTOBER.
Thank you for choosing Babette. We are thrilled to have you here.
RESERVATIONS
We except reservations for all size parties through Open Table
A credit card # is required for parties of 8 or more, and a $10 fee per guest will be charged if your party cancels with less than 24 hours notice.
Thank you for understanding.
EVENTS
Buyouts are available for a garden wedding, graduation celebration, business luncheon or any special occasion. Pricing varies based on demand.
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Explore Our Concert Series
BABETTE'S TABLE
We have a new offering: Modeled after a CSA, Babette’s Table invites you to contribute in a way that will help sustain your local, family run restaurant.
Our Details
2033 San Pablo Ave, Berkeley Ca.
510 – 845-1652
email: babettebam@gmail.com
 HOURS:Â
 MONDAY AND TUESDAY – CLOSED
WEDNESDAY
Dinner – 5 p.m. – 9 p.m.
THURSDAYÂ
Dinner – 5 p.m. – 9 p.m.
FRIDAY
Brunch –Â 11 a.m. – 3 p.m.
Dinner – 5 p.m. – 9 p.m.
SATURDAY
Brunch –Â 11 a.m. – 3 p.m.
Dinner – 5 p.m. – 9 p.m.
SUNDAY
Brunch from 11 a.m. – 3 p.m
 HOURS:Â
 MONDAY AND TUESDAY – CLOSED
WEDNESDAY
Dinner – 5 p.m. – 9 p.m.
THURSDAYÂ
Dinner – 5 p.m. – 9 p.m.
FRIDAY
Brunch –Â 11 a.m. – 3 p.m.
Dinner – 5 p.m. – 9 p.m.
SATURDAY
Brunch –Â 11 a.m. – 3 p.m.
Dinner – 5 p.m. – 9 p.m.
SUNDAY
Brunch from 11 a.m. – 3 p.m
Menu
ENTREES
Tomato-Coconut Risotto with Black Cod
Thai Basil, Ginger, Scallion, Furikake
30-
Brisket Ragu with Mushrooms
Parmesan Mashed Potatoes
30–
East Indian Spiced and Marinated Broccoli
Tomato-Ginger Cream Sauce, Corn on the Cob, Lime Pickle-Chili Butter, Masala Smashed Potatoes,Cilantro-Yogurt Sauce
28-
**End Of Summer Vegetable Tostadas
Corn Tortillas, Re-fried Pinto Beans, Roasted Gypsy Peppers, Corn, Mushrooms, Avocado, Whipped Cheese, Radish, Cilantro
26-
SIDES
**Herb Focaccia
Fruity Olive Oil, Sea Salt
6-
*^Corn on the Cob
Lime pickle-Chili Butter
10-
*^Masala Smashed Potatoes
Cilantro – Yogurt Sauce
9-
 Brunch Menu
Now available Friday, Saturday & Sunday 11-3pm only
              WE NOW HAVE LIVE MUSIC AT BRUNCH – ALL THREE DAYS!
*Quiche of the Day
Mixed Green Salad
18-
*Ratatouille and Eggs
Zucchini, Eggplant and Tomato Stew, Garlic Croutons
24-
^*Cheesy Scrambled Egg Tacos
Crispy Mozzarella Cheese Shells filled with Carnitas, Guacamole, Salsa Fresca, Tortilla Chips
17-
*Sweet Potato Pancakes
Yogurt, Date Syrup  14-
*Potatoes Ranchero
Cheesy Potatoes on Ranchero Sauce topped with Oven Roasted Egg, Avocado Crema, Radish and Pickled Red Onion
24-
Tartine
Toasted English Muffin, Avocado-Jalapeno Cream, Garlic-Chili Prawns, Sesame Furikake
Spicy Asian Slaw with Peanuts and Nectarine
23-
*^Grain Bowl
Lentils, Basmati Rice, Caramelized Onion, Arugula, Chili Roasted Tomato, Feta, Soft Egg
19-
*^Roasted Yam and Eggs
Marinated Feta, Olive Tapenade, Arugula Salad
19-
*^Little Gem Salad
Avocado-Lime Dressing,Chili Roasted Pepitas, Jicama, Lemon Cucumber, Watermelon Radish, Pickled Red Onion
19-
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Sides
Seeded Whole Wheat Toast and Jam 5-
Oven Roasted Egg  4-
Soft Egg 4-
Pastries 6-10
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Our drink list includes Beer, Wine,Soju Cocktails, Espresso drinks and house made Sodas. The wine list is evolving as new vintners are discovered and their wines brought into Babette. We hope you enjoy our selections.
*Vegetarian    ** Vegan    ^Gluten Free