The Great Dictator Dinner


The menu:

Borscht with Creme Fraiche and Dill

Cabbage leaves stuffed with Georgian Walnut sauce, Arugula

Chicken with Citrus and Olives, Cauliflower-Leek Kugel with an Almond-Herb crust

Orange Marmalade-Chocolate Rugelach, Yogurt Pudding


Join us at Babette for a dinner prepared by Patrick and Joan! There will be four courses along with a complimentary glass of wine for each paying guest. Seating and dinner begin at 6:15pm.


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